This Summer Salad with Radishes and Caper Dijon Dressing is a delightful combination of fresh greens, crisp radishes, and a zesty dressing. It's the perfect side dish for any summer meal, and the caper Dijon dressing adds a burst of flavor that will keep you coming back for more.
Ingredients:
- 4 cups mixed salad greens
- 1 cup thinly sliced radishes
- 1/4 cup chopped fresh parsley
- 2 tablespoons capers
- 1/4 cup olive oil
- 2 tablespoons white wine vinegar
- 1 tablespoon Dijon mustard
- 1 clove garlic, minced
- Salt and pepper to taste
Instructions:
In a large bowl, combine the mixed salad greens, sliced radishes, chopped parsley, and capers
In a separate small bowl, whisk together the olive oil, white wine vinegar, Dijon mustard, minced garlic, salt, and pepper until well combined
Drizzle the dressing over the salad and toss to coat the ingredients evenly
Serve immediately as a refreshing summer salad
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