This recipe for Cheesy Rice and Broccoli in the Slow Cooker is a tasty and easy way to have a hearty dinner. With a slow cooker's ease of use, you can put it on and forget about it until you're ready to savor a creamy, cheesy dish full of nutritious broccoli and fluffy rice.
Ingredients:
- 1 cup uncooked long-grain white rice
- 1 cup chicken broth
- 1 cup milk
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
- 2 cups broccoli florets
- 1 1/2 cups shredded cheddar cheese
Instructions:
In a slow cooker, combine rice, chicken broth, milk, garlic powder, onion powder, salt, and pepper
Stir in broccoli florets
Cover and cook on low for 2-3 hours or until rice is tender and liquid is absorbed
Stir in shredded cheddar cheese until melted and well combined
Serve hot and enjoy!
No comments:
Post a Comment